The Crown

Puddings

Apple Tart Tatin
Caramelised Apple & Puff Pastry Upside-down Tart & Vanilla Ice Cream (Pb) 6

Trinity Cream & Rhubarb
Baked Vanilla Custard, Caramelised & Topped with Poached Yorkshire Rhubarb 6

Eton Mess
Crushed Meringues with Macerated English Strawberries & Chantilly Cream (Gf) 6

Jam Roly-Poly & Custard
Old Fashioned Steamed Suet Pudding with Strawberry Jam & Vanilla Custard 5.50

Hot Chocolate Fudge Pudding
Soft Centred Dark Chocolate Pudding & Vanilla Ice Cream 6.50

Beligan Chocolate Cheesecake (Pb/Gf) 6
Honeycomb, Griottine Morello Cherries

British Cheese Selection
Chutney, Crackers & Grapes 9.50

Selection of Plant Based Ice Cream £2 per scoop

*V = Vegetarian, PB = Plant Based, GF = Gluten Free
**Gluten free options are available, please ask your server.

Menus

With an emphasis on the very best quality ingredients, including beautiful well-aged meat, we offer simple food done really well. There are plenty of real ales and fine wines too.

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Sunday lunch

Every Sunday you can tuck into delicious Sunday roasts. Think locally reared, prime cuts of meat, larger-than-life Yorkshires, and (of course) lashings of gravy.

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